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with that typical saline finish present in so many of Nino's wines
are counterpointed by a juicy and crisp acidity and a tannic texture that bites just right
From the three indigenous Tuscan varieties blended and aged in wood for at least one year
a very gastronomic wine with anything that comes from the sea
Region: Barbaresco
Procanico 2023 Vigneto Saetti with that typical saline finishGrape varieties: Procanico Alcohol: 13% Region: Maremma, Toscana Winemaker: Antonio Camillo Procanico is the official synonym for Trebbiano Toscano in Maremma. Genetically identical to Trebbiano, but in reality a less productive and higher quality biotype, especially in terms of aroma. This wine comes from a vineyard that is about sixty years old, located on volcanic tuff soil in Pitigliano. Fermented for two weeks with the skins in cement, the wine